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Sunday, January 21, 2018

Oatmeal Chocolate Bars

Oatmeal Chocolate Bars


2 1/2 c. quick oats 
1/2 tsp salt
1/4 c. pure maple syrup

1/4 agave 
1/4 c. peanut butter, or allergy-friendly alternative
1 tbsp water
1 tsp pure vanilla extract

3/4 c. chocolate chips
1/2 c. peanut butter, or allergy-friendly alternative

1. Beat salt, maple syrup, agave, 1/4 c. peanut butter, water, and vanilla together.

2. Add oats and mix.

3. Take about 2/3 of the mixture and press it down into a parchment lined pan (8x8 pan).

4. Melt chocolate chips and mix with 1/2 c. peanut butter.

5. Evenly pour chocolate over oatmeal in pan.  Sprinkle remaining oatmeal mixture on top.

6. Freeze until firm and can be cut into pieces.



Sunday, January 14, 2018

Chocolate Coconut Whipped Cream

Chocolate Coconut Whipped Cream

1 can of coconut cream (just use the cream on the top, don't mix it in - about 1 c. of thick cream)
2 tsp. unsweetened cocoa powder
1 1/2 tsp. maple syrup
1/2 tsp. vanilla

Beat all the ingredients together in a bowl.  Enjoy!

Note: This isn't very sweet, play around with it if it displeases you :D